This goji berry and coconut butter fudge recipe is perfect for anyone who wants to burn fat and still have dessert


Servings:  8-12 fudge molds


  • 1 cup coconut oil
  • 1 cup softened coconut butter
  • ½ cup raw cacao powder
  • 1 teaspoon organic vanilla
  • 1 teaspoon pink salt
  • 1 tablespoon raw honey
  • 10 drops vanilla stevia
  • 1 cup of goji berries


  1. Mix all ingredients.
  2. Spoon into candy molds or muffin tin lined with cupcake liners.
  3. Sprinkle goji berries on top and freeze.

This article is by Dr. Jockers. Officially from Heaty Soul


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